Eat & Drink
Executive chef Francesco Ferretti and F&B manager Andrea Notaro have curated a selection of simple, high-quality dishes that celebrate the local environment. The warmth and professionalism of the staff adds that special finishing touch to the experience.
Scirocco Rooftop
Restaurant
The terrace offers breathtaking views over Porto Ercole, the rolling green hills and the Corsini Botanical Gardens: this is the beating heart of La Roqqa hotel, Argentario’s “nowhere land ”. The day starts with breakfast in the Scirocco restaurant. Guests can choose from a buffet of sweet and savoury delicacies prepared from local, organic ingredients or browse our à-la-carte menu. In the evening, aperitivi and canapés are served in the Lounge Bar. The dinner menu offers up a contemporary take on traditional Tuscan cuisine, which is reflected in the presentation, the shared platters and the use of carefully selected local, organic products. The “spaghetti 8 pomodori”, a seemingly simple dish with a rich and complex background, is a particular highlight.
Scirocco Rooftop
Restaurant
The terrace offers breathtaking views over Porto Ercole, the rolling green hills and the Corsini Botanical Gardens: this is the beating heart of La Roqqa hotel, Argentario’s “nowhere land ”. The day starts with breakfast in the Scirocco restaurant. Guests can choose from a buffet of sweet and savoury delicacies prepared from local, organic ingredients or browse our à-la-carte menu. In the evening, aperitivi and canapés are served in the Lounge Bar. The dinner menu offers up a contemporary take on traditional Tuscan cuisine, which is reflected in the presentation, the shared platters and the use of carefully selected local, organic products. The “spaghetti 8 pomodori”, a seemingly simple dish with a rich and complex background, is a particular highlight.
Rooftop Lounge Bar
Enjoy an aperitivo with a view and a starlit drink, either with friends or in peaceful contemplation. The mixologist and his team have the creative drive and the international experience to make your evening truly special.
Mezzanine Restaurant & Bar
The striking main staircase leads directly to the Mezzanine restaurant&bar. Comfortable sofas in the lounge area and terrace seating outside act as a setting for welcome drinks and a lean lunch, which stretches well into the afternoon and is rounded off with snacks, ice creams and sorbetti.
ISOLOTTO Beach Club Restaurant
Nestled in a secluded, verdant bay with views over the small island after which it is named, the Isolotto beach club terrace offers the best in seafront dining. Fish takes centre-stage, including cold cuts, scampi, shrimp or prawn tartare and fresh salads made from local organic produce. Guests can choose between grilled meat, fish or vegetables, washed down with local Tuscan vintages and a wide selection of sparkling wine and cocktails.
